White Tea - Ginger - Raspberry - Acerola

White Tea - Ginger - Raspberry - Acerola
A fresh and revitalizing infusion that combines the delicate flavor of Pai Mu Tan white tea with the spicy touch of ginger and the sweetness of raspberry and acerola. This blend is rounded out with cornflower, creating a unique experience of freshness and vitality in every cup.

Flavor Profile
Refreshing and spicy, with fruity notes of raspberry and acerola, balanced by the warm touch of ginger.

Category
Energizing – Ideal for revitalizing the body and mind, perfect for those times when you need an energy boost.

Properties
Stimulating, digestive, and full of vitamin C, thanks to the acerola and ginger, making it an excellent option to revitalize the body.

Ingredients
Pai Mu Tan white tea, ginger (12%), ginger with raw cane sugar (5%), natural flavoring, Darjeeling OP green tea, raspberry (2%), cornflower, acerola (1%). A premium blend with sustainably grown ingredients and natural flavorings.

Preparation Mode
Quantity: 12-15 g/l
Infusion Time: 2-3 minutes
Water Temperature: 70-80°C

Nutritional Value (per 100 ml of prepared tea)
Energy: 5 kJ / 1 kcal
Fats: < 0.1 g
Of which are saturated: < 0.1 g
Carbohydrates: < 0.1 g
Sugars: < 0.1 g
Protein: 0.3 g
Salt: < 0.01 g

Origin and Quality
A premium blend of white tea and other select, sustainably grown ingredients, delivering a fresh, revitalizing infusion bursting with natural flavor.